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With Wiechman, the right pigs get to the right markets!

Employment
 
 
Our Team
 
 

Fremont, NE

PO Box 628
725 Schneider
Fremont, NE 68025
(800) 727-5153 (Ph)
(402) 721-5115 (Ph)
(402) 727-1919 (Fax)

Directions to our office.

Leo Hanson
General Manager
Ext. 18
Email
 
Steve Riley
District Manager
Ext. 16
Email
 
Cary Horrocks
Manager
Ext. 17
Email
 
Mark Wright
Animal Handling / Assistant Manager
Ext. 3
Email
       
Vicki Hanson
Accounts Receivable
Ext. 11
Email
 
Wendy Murphy
Accounts Payable
Ext. 12
Email
 
   

Des Moines, IA

1997  E. Maury St.
Des Moines, IA 50317
(515) 262-5671 (Ph)
(515) 262-1397 (Fax)

Todd Burgett
District Manager
Ext. 1
Email
   
Casey Gwinn
Assistant Manager
Ext. 3
Email
   
Don Burgett
Special Projects
Manager
Ext. 2
Email  515-681-5941
Ethan Fouch
Animal Handling /
Office Administrator
Email
 
 
Jake Burgett
Yard Manager
Email
     

Truman, MN

2180 220th Ave.
Truman, MN 56088
(507) 776-5235 (Ph)
(507) 776-5264 (Fax)

Doug Payne
Manager
Email
Matt Koenecke
Assistant Manager
Email
   

Guymon, OK

 

Rt. 1 Box 127
Guymon, OK 73942
(580) 338-6880 (Ph)
(580) 338-6814 (Fax)

Steve Riley
Manager
Ext. 16
Email
Pat Crosby
Stockyard Manager
Email
   

Sioux City, IA

 

2700 Murray St.
Sioux City, IA 51111
(712) 252-1160 (Ph)
(712) 252-1644 (Fax)
 

Clark Johnson
Manager
Email
Kevin Sievers
Assistant Manager
Email
   

St. Joseph, MO

 

P.O. 4424 4515
Stockyards Expressway
St. Joseph, MO 64504
(816) 238-4555 (Ph)
(816) 238-8400 (Fax)
 

Jim Kobett
Manager
Email
     

Beardstown, IL

 

101 Forest Lane
Beardstown, IL 62618

217-323-3465 (ph)

217-343-5332 (cell)

217-323-2940 (fax)

Travis Pate
Yard Manager 
Email
     
Delphi, IN  

4225 Samuel Milroy Rd
Delphi, In 46923

1-765-564-9960 (ph)

1-765-564-9978 (fax)

Gary Farrell
Asst Manager
Email
Brad Farrer
Manager
Email
   
Leslie, MO  

1520 Ebenezer Rd., Leslie, Mo 63056

1-573-355-8716 (ph)

Jeff Petree
Corporate Procurement
Email
     
 
       

Wiechman Pig Company  ~  PO Box 628 ~ 725 Schneider ~ Fremont, NE 68025  ~  (800) 727-5153 (Ph)  ~  (402) 727-1919 (Fax)

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